Ingredients

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• 8 oz of Broccoli Slaw

• 1/3 cup yellow lentils (moong) soaked for 1 hour

• ½ cup dried “no sugar added” cranberries

• ½ cup unsalted peanuts

• 1 medium jalapeno chopped (seeds removed)

• Juice of 1 large lemon

• 2 tablespoons Olive Oil

• 1 cup chopped fresh cilantro

Instructions

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1. Drain lentils

2. Mix all ingredients in a bowl and serve

 

 

Serving options: As an entre salad or as a side salad or a snack!

 

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